


New to try !!!Honey Chicken
Chunks of chicken, deep fried, coated with a honey sweet sour sauce, served with steam broccoli.


Purple Rice Da Hong Pao Milk Tea
Indulge in the ultimate tea experience. We start with our prized 'Da Hong Pao' Rock Oolong tea, known for its complex toasty and mineral notes. We then craft it into a rich latte, topped with a cloud of aromatic soy milk powder and a generous layer of chewy, nutty purple rice at the bottom. Each sip is a journey from creamy and savory to earthy and sweet, with an unforgettable texture in every scoop.沉醉于这杯终极茶饮体验。我们以珍贵的“大红袍”岩茶为基底,其风味以复杂的焙香与岩韵著称。再将其精心调制成浓郁拿铁,顶部覆以一层如云朵般的香浓豆乳粉,杯底则是厚厚一层富有嚼劲、带有坚果香的紫米。每一口都是一场风味之旅:从乳香咸鲜到醇厚清甜,每一口都带来令人难忘的丰富口感.


New!!! Oolong Oats Popping Oat Milk Tea
Oolong oat milk tea ,oats popping and dairy cream, coco power. 乌龙燕麦奶茶和燕麦泡泡珠,奶油顶,可可粉。


Coconut Butter Jumbo Shrimp
Golden-fried jumbo shrimp in aromatic coconut butter batter and eggs.


Sizzling Tofu
Homemade eggs tofu, snow pea, mushrooms, carrots, baby corn, Napa cabbage with garlic sauce. Contains Oyster sauce. Please ask with out oyster sauce.


Red Velvet Bistro


Mango Chicken
Chicken stir-fried with fresh mango and bell peppers in Chef's special sweet and sour sauce


Beef Brisket Curry Noodle Soup
Tender beef brisket tendons in a spicy curry over fresh egg yellow noodles, bean sprouts. Top with little green onions.


Hainanese Chicken
Half chicken simmered in spices and finished in light soy sauce. Served with Hainanese chicken rice.


Beef Lo Mein


New to try !!!Honey Chicken
Chunks of chicken, deep fried, coated with a honey sweet sour sauce, served with steam broccoli.


Purple Rice Da Hong Pao Milk Tea
Indulge in the ultimate tea experience. We start with our prized 'Da Hong Pao' Rock Oolong tea, known for its complex toasty and mineral notes. We then craft it into a rich latte, topped with a cloud of aromatic soy milk powder and a generous layer of chewy, nutty purple rice at the bottom. Each sip is a journey from creamy and savory to earthy and sweet, with an unforgettable texture in every scoop.沉醉于这杯终极茶饮体验。我们以珍贵的“大红袍”岩茶为基底,其风味以复杂的焙香与岩韵著称。再将其精心调制成浓郁拿铁,顶部覆以一层如云朵般的香浓豆乳粉,杯底则是厚厚一层富有嚼劲、带有坚果香的紫米。每一口都是一场风味之旅:从乳香咸鲜到醇厚清甜,每一口都带来令人难忘的丰富口感.


New!!! Oolong Oats Popping Oat Milk Tea
Oolong oat milk tea ,oats popping and dairy cream, coco power. 乌龙燕麦奶茶和燕麦泡泡珠,奶油顶,可可粉。


Coconut Butter Jumbo Shrimp
Golden-fried jumbo shrimp in aromatic coconut butter batter and eggs.


Sizzling Tofu
Homemade eggs tofu, snow pea, mushrooms, carrots, baby corn, Napa cabbage with garlic sauce. Contains Oyster sauce. Please ask with out oyster sauce.


Red Velvet Bistro


Mango Chicken
Chicken stir-fried with fresh mango and bell peppers in Chef's special sweet and sour sauce


Beef Brisket Curry Noodle Soup
Tender beef brisket tendons in a spicy curry over fresh egg yellow noodles, bean sprouts. Top with little green onions.


Hainanese Chicken
Half chicken simmered in spices and finished in light soy sauce. Served with Hainanese chicken rice.


Beef Lo Mein
Founded with a passion for authentic flavors and a love for community, our restaurant brings together traditional recipes and modern hospitality. Whether you're here for a quick lunch or a special gathering, we’re dedicated to making every visit memorable.


A taste of our atmosphere and culinary care.

A taste of our atmosphere and culinary care.

A taste of our atmosphere and culinary care.

A taste of our atmosphere and culinary care.

A taste of our atmosphere and culinary care.

A taste of our atmosphere and culinary care.
Helpful details to ensure a great experience.
2608 Nicollet Ave, Minneapolis, MN 55408
(612) 871-8282
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